Light golden yellow with greenish reflections. Citrus and tropical fruits, white flowers and orange blossom. Vibrant, refreshing taste of green apple with attractive hints of honey. Our Pinot Grigio pairs best with creamy mushroom pasta, roasted chicken, and mature cheeses.
The grapes undergo soft-press and fermentation with selected yeasts at a 60°-64°F controlled temperature in stainless steel tanks for 14 to 16 days. After fermentation, the wine is kept at a controlled temperature of (60°-62°F) in stainless steel tanks until bottling.
|Oak Treatment||Stainless Steel Tanks|
|Blend||92% Pinot Grigio, 8% Chardonnay|