Our California journey started decades ago in the Camatta Hills vineyard, Paso Robles. In the 1980’s, we initiated an ambitious viticultural program in Australia called ‘Heritage Selections’. From our most prized vineyards, winemakers sought to identify single vineyards, blocks and vines that produced the best quality fruit. Cuttings from these exceptional Heritage Selections were then propagated and eventually sent across the world to California.
Peter joined the winemaking team in 1989, initially in the craftsmanship of sparkling wines, before moving on to reds as Penfolds Red Wine Maker. In 2002 Peter became the fourth ever Chief Winemaker for Penfolds. Together with his fellow winemakers, Peter’s careful custodianship has ensured that Grange and the other ‘older’ members of the Penfolds family, have continued to set the benchmark for their style and quality, while new additions to the range push the boundaries ever wider.
Alcohol % | 14.5% |
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